List of Foods Starting with F

The letter F is the sixth letter of the English alphabet. Here is a list of foods that begin with the letter F, along with their definitions.

Common Foods Beginning with F

  • Fava Beans: Large, broad, oval-shaped beans.
  • Feijoa: Fruit of the feijoa tree, sometimes called pineapple guava.
  • Fennel: A perennial licorice-flavored herb.
  • Fig: The fruit of a fig tree.
  • Fillet: Boneless meat cut from the loin or rib cage of an animal.
  • Finger Steaks: Thin steak strips covered in batter and then deep fried.
  • Fish: The flesh of various aquatic animals. Fish can be prepared by cooking, baking or frying, and sometimes smoking or drying.
  • Fish Finger: A food made by slicing a large fish into pieces, breading it with flour and frying it until crispy.
  • Flan: A type of custard dessert with a layer of caramel sauce.
  • Flax: A plant whose seeds are used for grounding into meals or producing linseed oil
  • Flour: A powder formed by grounding grain that is used as a binding agent for food.
  • French Fries: Potatoes cut into strips and fried until soft or crispy.
  • Fresno Chile: A variety of hot pepper.
  • Fried Rice: A preparation of rice that is stir-fried.
  • Frito Pie: A popular Tex-Mex dish made from corn chips, chili and cheese.
  • Fritters: Tiny ball-shaped treats made from batter.
  • Fruit: The sweet fleshy part of a plant or tree that usually grows on the outside, often containing seeds.
  • Frybread: A flat, baked bread made from wheat flour, sugar, salt and fat.
  • Fudge: A soft candy, made from butter, sugar and other ingredients combined together.

British Foods Beginning with F

  • Fish And Chips: A deep-fried fish fillet served with chips.

European Foods Beginning with F

  • Fettuccine: [Italian] a spiral pasta which is slightly thicker than spaghetti, and is almost twice as long.
  • Focaccia: [Italian] a flat, round Italian bread shaped like a disk with holes in it.
  • Foie Gras: [French] the liver of a goose or duck that has been specially fattened by feeding it.

Mexican Foods Beginning with F

  • Fajita: A tortilla with a filling of grilled meat or vegetables.
  • Flauta: A rolled up tortilla with a filling of chicken, beef or pork, which is then deep-fried.

Oriental Foods Beginning with F

  • Fish Sauce: The salty brown liquid made from salting and fermenting fish.

Middle Eastern Foods Beginning with F

  • Falafel: Deep-fried balls of pureed chickpeas.
  • Fatayer: Triangular pastries stuffed with vegetables, cheese, or meat.
  • Fatteh: A dish consisting of toasted pita bread, cut into small pieces, covered with yogurt sauce and topped with onions, chickpeas, cucumbers, and tomatoes.
  • Fattoush: A salad made from chopped vegetables mixed with fried pieces of bread.

African Foods Beginning with F

  • Fufu: [Central & West African] A staple food made of cassava, plantain, yam or rice boiled and mashed into dough-like balls.
  • Funkaso: [Nigerian] A savoury fried dumpling.